Organic Guatemala Huehuetenango ASOBAGRI Fair Trade
Origins: Huehuetenago region . ASOBAGRI is an association created in 1989 by farmers in 30 small villages surrounded by the Cuchumantanes mountains.
Altitude: Over 1,650 Meters
Process: Fully-washed then sun-dried on patios
Roast Level: Medium & Dark
Flavors: Smooth, Milk chocolate and caramel creaminess with subtle notes of orange
Suggested Brewing Method: Drip, French Press
Certifications: Organic, Fair Trade. : The coffee is grown under guava, plantain and banana trees. Also these farmers are operating their own warehouses and drying patios