Colombia Huila El Descanso
Origins: Huila Region. A handful of farmers from El Descanso village in the municipality of Garzón in the Huila department.
Process: Fully Washed then Mechanically Dried & Sun Dried
Roast Level: Medium
Flavor Profile: Medium-bodied cup with citrus, peach and caramel sweetness.
Farmer Assistance: To ensure that the coffee from Huila is sustainable, Carcafe (Coffee Sourcer) sponsors a robust Farmer Assistance program for regional producers.
Cupping Notes: 2/2020 : Tasted sample two days from roast date. Medium-bodied with a well-rounded citrus, fruit notes. No chocolate sweetness in cup, but has caramel sweetness. Difference between this Huila and the Cauca coffee just offered, is in the acidity type. The Cauca did not have any citrusy notes compared to this Huila one. When cupped side-by-side, you can notice the difference. Very similar in body
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