El Salvador SHG La Esperanza
Origins: The descendants of the Magaña-Menendez family have been at the forefront of coffee quality for over 100 years. As members of the Rainforest Alliance, members of the Magaña-Menendez family take great care in preserving the ecosystem in which their coffee grows.
Process: Fully-washed then dried on patios
Roast Level: Dark
Flavors: This coffee has a balanced acidity with its sweetness of chocolate and caramel. Full-bodied coffee.
Suggested Brewing Method: Drip, Espresso
Certifications: Rainforest Alliance Certified