Brazil Cerrado
Country: Over 33% percent of the world’s coffee supply comes out of Brazil - known for its sweet, rich nuttiness flavor profile
Region: Cerrado from 12 producers - Cerrado is a relatively new region for coffee production. Located in the northwest of Minas Gerais state, Cerrado is a large plateau where predominant topography is flat to slightly wavy. The altitude varies from 900 to 1250 meters above sea level.
Altitude: 1250m
Process: Natural processed, which differs from typical natural processed coffees. In Brazil, the natural process means ripe and raisin cherries are collected, cleaned and separated by weight at washing stations. Washed flavor, but by picking very ripe cherries, the coffee has sweet tasting notes
Roast Level: Dark
Flavors: Heavy bodied with dark chocolate and brown sugar notes with mild acidity
Cupping Notes: 6/2023
Buy in Bulk Savings - 2lb bags (Save $1), 5lb bags (Save $5)